menu of the day
Menu of the day
may 19th to may 23rd
First course
White asparagus salad with stuffed eggs
Andalusian gazpacho
Mushroom ravioli in Oporto sauce
second course
Seafood soupy rice
Hake cannelloni with prawn béchamel
Grilled churrasco
desserts
Casa Balcells’ Drácula
Fruit salad
Cake of the day
½ Gin Tonic or Rum
20€
A starter, main course, dessert and a drink
Children's menu
Pasta and mini-burger, dessert and drink
12,50€
